Spring is here and you know what that means! It's time to place your bulk orders! We are now taking deposits for summer and fall orders of our grass-fed beef, pasture and organically raised pork, chicken and turkey. 

Placing your beef, pork, chicken and turkey deposits by May 1st is especially important for us as it provides the upfront support needed to purchase animals and prepare for the upcoming season. With your early commitment, we’re able to confidently plan for the farm’s future and continue providing the level of service and quality you rely on. We do expect the prices to increase after May 1st, so don't delay.

To reserve your local and pasture raised meats for this year, please fill out and return our 2026 Bulk Ordering Form with a check or visit our online ordering page to pay with a card. Your order will be reserved and your pricing guaranteed once we receive your deposit.

The farm store is open on Thursdays 3pm-6pm and Saturdays from 10am-2pm if you would like to drop off your forms and deposits or ask questions. We also have a great selection of individual retail cuts of meat for sale so you can stock up until your order is ready.

We have a lot of new and exciting things coming this year, so stay tuned.